Crema Bimby


In Italy Bimby (aka Thermomix) demonstrators make this very easy and quick cream which is called Crema Bimby. It is one of the starred titles in the main recipe book and they are the ones they prepare during demo, I don't know if every country has the same system

It is a very practical recipe to prepare when you have an urge to eat something sweet or when you have some unexpected visitors. You can have it either warm or cold

4 People
Peel of 1/2 lemon (without the white)
100g sugar
500g whole milk
2 eggs
40g flour
25g unsweetened cocoa powder
Optional: crushed walnuts or nuts..

  • Put lemon peel and sugar in TM Bowl. Powderize for 20 seconds on Speed 7-8
  • Add milk, eggs and flour. Cook for 7 minutes at 90ºC on Speed 4
  • Pour half of the cream into serving bowls
  • Add cocoa into the remaining cream in TM Bowl and mix for 10 seconds on Speed 4
  • Pour cocoa cream into serving bowls as well
  • You can serve warm or cold
  • You can sprinkle with crushed nuts or walnuts

Afiyet olsun...

Note: You can use vanillin sugar instead of lemon peel

According to Io e il mio Bimby there is 272kcal per portion which is lower than most of the cakes and desserts

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