PER ITALIANO
I'd like to give you a royal icing recipe which could be easily prepared with very simple ingredients that could be almost always found at home.
The recipe is from the Italian Thermomix Book "Io e il mio Bimby"
Ingredients:
250g sugar
1 egg white (of a 60g sized egg)
20g fresh lemon juice
Yapılışı:
- Powderize sugar for 40 seconds on Speed 10.
- Add egg white and lemon juice. Mix for 20 seconds on Speed 6.
Yes, that's all!
Have a nice work...
Note: Use it immediately. Otherwise it will harden.
I will hav eto try this. Thanks for sharing. one question though...regular sugar is ok to use instead of glazed sugar or powdered sugar?
YanıtlaSilSpanish Pinay
Hello Spanish Pinay
SilI used the regular sugar I had at home but you certainly need to powderize your sugar first, which is very easy to do with your Thermomix as I wrote in the recipe above. Otherwise it would be very grainy.
I hope you enjoy your royal icing.