PER ITALIANO
Why do I call them as Surprise Brownies?
Simply because of the ingredients!
You don't need any sugar, butter, flour and not even an oven to bake them! People won't be able to imagine what they are made of even after taking a bite. I am saying this from experience. Try yourselves if you like.
Ingredients:
160g walnuts
Salt
240g Medjool dates, seeds removed (I had bought them in Misir Carsisi "The Spice Bazar" when we were in Istanbul)
40g unsweetened cocoa powder
1/2 tsp vanilla
For decoration: glace cherries, berries etc.
Preparation:
- Put walnuts and a pinch of salt in TM Bowl. Process for 5 seconds on Speed 5
- Add dates and process for 5 seconds on Speed 5. (Use TM Spatula as well if needed)
- Add cocoa and vanilla. Process for another 5 seconds on Speed 5
- Get small pieces and transfer them into mini muffin/cup cake baking sheets. Decorate with cherries. (I obtained 11 brownies in total)
- Cool them for at leats 2 hours in the fridge before you serve
Afiyet olsun...
Enjoy...
If you'd like to see original recipe the link is here
Many thanks to Helene for her brilliant adaptation.
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