14.09.2010

Fig Bars

TÜRKÇE İÇİN TIKLAYIN
 
15g butter
350g fresh figs
150g honey
170g rolled oats
100g blanched almonds
60g roughly chopped nuts
50g desiccated coconut
50g sunflower seeds
50g sesame
A pinch of salt


  • Melt butter for 2 minutes at 90°C on Speed 2
  • Add washed and peeled figs and honey. Hit Turbo button 5-6 times (for 1-2 seconds each)
  • Add all the rest of the ingredients. Mix for 1 minute on Reverse / Speed 2
  • Cover a mid sized tray with baking paper. Spread the mixture. Bake in 160°C preheated oven for 20 minutes.
  • Take it out of oven. When it gets tepid slice into stripes. (I've got 16 mini bars)
  • Put it back in oven and bake for 15-20 minutes more
  • Get it out of oven. Serve when cooled down

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It is adapted from a recipe in Lezzet Magazine

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