PER ITALIANO
Super easy, super fast and super delicious... What else to say? :)
All you need is 3 ingredients and your Thermie
Super easy, super fast and super delicious... What else to say? :)
All you need is 3 ingredients and your Thermie
Ingredients:
180g Mars chocolate
180g Mars chocolate
90g butter
170g Kellogg's Coco Pops Rice Krispies
Preparation:
Preparation:
- Chop Mars and butter into 1 cm pieces, put all in TM Bowl.
- Cook for 10-12 minutes at 50ºC on Speed 1 until they are all melted.
- Add Coco Pops and stir for 4 minutes on Reverse/Soft Speed until they are all mixed nicely
- Cover a medium - small sized tray with baking paper (I used 20x25cm tray)
- Pour the mixture down and flatten out with a spatula.
- Let it rest in the fridge for 1-2 hours
- Cut into slices, serve them cold or room temperature. (My personal preference is right out of the fridge)
Enjoy!
Thanks a lot to Jad for this brilliant recipe
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