Spring Onion Zucchini Soup

It is a soup for the ones who look for something different to cook and for those who like raw spring onion taste...

5-10g parsley leaves
70g spring onion, roughly chopped incl.green parts
90g red onion, quartered
100g potatoes, roughly chopped
45g Extra Virgin Olive Oil (35+10)
750g zucchini, roughly chopped
20g Thermomix vegetable stock
650g boiling water

  • Chop parsley for 5 seconds on Speed 7 and set aside
  • Chop spring onion for 3 seconds on Speed 7. Repeat it twice
  • Add 35g EVO and mix for 10 seconds on Speed 4. Set aside
  • Chop onion and potatoes for 5 seconds on Speed 5
  • Add remaining 10g of EVO and cook for 3 minutes at 100ºC on Speed 1
  • Add zucchini and chop for 7 seconds on Speed 5-6
  • Add veggie stock and boiling water. Cook for 15 minutes at 100ºC on Speed 2
  • Add chopped parsley and salt if needed. Blend for 1 minute on Speed 6-7
  • After serving into plates pour onion-oil mixture on the top

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